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Brown Rice

Pusa and traditional brown rice is manufactured and exporter by us. These have uniform grain size and are free from any preservatives. Also, these have very good taste and are safe to cook as well as consume. The amount of foreign matter, black grain and red grain are completely nil, which justifies its purity. The maximum values of moisture, broken & fragments and immature grain is 12.5%, 1.5% and 1.5%, respectively. Adding on, the brown rice have maximum of 1.5% discoloration. This rice variety promotes healthy eating and is considered as a whole grain. It contains all three parts of the grain kernel.
Pusa Brown Rice
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Pusa Brown Rice
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Pusa Brown Rice is the whole grain variety of rice that has a mild, nutty flavor, and is chewier. It is a good source of thiamine, niacin, vitamin B6, magnesium, phosphorus, selenium, and manganese as well as is high in fiber. This variety of rice is obtained by removing the outermost layer of grain (husk). It requires longer cooking time than white rice. This variety of rice has good shelf life and is free from impurities or artificial preservatives.
Traditional Brown Rice
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Traditional Brown Rice
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Traditional Brown Rice is the whole grain variety of rice that is obtained by removing the outermost layer of grain (husk). This variety of rice has a mild, nutty flavor, and is chewier. It requires longer cooking time than white rice. This variety of rice has good shelf life and is free from impurities or artificial preservatives. It is a good source of thiamine, niacin, vitamin B6, magnesium, phosphorus, selenium, and manganese as well as is high in fiber.


KRBL LTD.
C-32, 5th & 6th Floor, Sec-62, Noida - 201301, Uttar Pradesh, India
Phone :+918068342004
Fax :91-120-4060398
Mr. Akshay Gupta (Director)
Mobile :+918068342004

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